Simple, low-lift ways to keep your foodservice program top of mind
Most store owners don’t have time for complex marketing plans. Between staffing, inventory, and keeping food ready, anything that feels complicated tends to get pushed aside.
The good news is that marketing your foodservice program doesn’t require a strategy session or a pre-planned content calendar. In many cases, it just requires five focused minutes and a few small habits that make your store easier to notice and easier to choose.
This post outlines a simple, repeatable plan you can use anytime—between rushes, at shift change, or during a quiet stretch—to keep your foodservice program visible without adding more work to your day.
Step 1: Check Your Google Business Listing
One minute that pays off all day
For many customers, especially travelers and first-time visitors, Google is the front door to your store. If your listing is outdated or vague, they may never make it inside.
Open your Google Business profile and do a quick scan. Confirm your hours are accurate. Make sure foodservice is mentioned. If someone searched for “pizza near me” or “food near me,” would they know you offer it?
You don’t need to rewrite anything. Just make sure the basics are correct and current. That alone can improve visibility and trust, especially during lunch and dinner hours.
Step 2: Add One New Photo
Fresh visuals signal fresh food
Photos tell customers what’s happening right now. A new photo doesn’t need to be staged or edited. It just needs to show that food is ready.
Take a quick picture of the warmer, a fresh pizza coming out of the oven, or a stocked lunch setup. Upload it to Google or your social page and move on.
Even one updated photo helps your listing feel active and current. Customers are more likely to stop when they see food that looks available today, not last month.
Step 3: Place One Flyer Where Eyes Already Go
In-store marketing that works without explaining
Printed marketing still matters, especially when it’s placed intentionally. TBHC Delivers and Hunt Brothers Pizza provide materials designed to do the talking for you—no pitch required.
Take a moment to place one flyer or sign where customers naturally look. Near the door. At the counter. Close to the warmer. And just as important: remove anything outdated or competing for attention nearby.
One clear message works better than several mixed ones. When customers notice food promotions without having to ask, they’re more likely to add something to their order.
Step 4: Post One Simple Update
Visibility beats polish
If you use social media, keep it simple. You don’t need captions, hashtags, or perfect lighting.
A quick photo with a short line like “Lunch is ready” or “Fresh pizza out now” is enough. The goal isn’t engagement—it’s reminding local customers that food is available.
Many people scroll quickly, but familiar names stick. A simple post keeps your store top of mind when hunger hits later in the day.
Step 5: Do One Small Reset
Marketing only works if the store looks ready
Before you’re done, take one minute to reset something customers see every day.
Straighten signage. Wipe down the warmer. Rotate food so the display looks full and fresh. These small resets reinforce everything else you’ve done.
When the store looks cared for, customers feel more comfortable choosing food—even if they didn’t plan to.
Why This Plan Works
These five steps don’t rely on big creativity or consistency over weeks. They work because they focus on visibility, timing, and trust.
Together, they help customers:
- Find you when they’re searching
- Recognize that food is available
- Feel confident buying it
And they can be done in about five minutes, whenever you have them.
Bonus: No-Tech Options That Still Work
If social media isn’t part of your routine—or you’d rather keep marketing offline—these simple actions still make an impact.
- Let the door do the work. Make sure foodservice signage is visible as customers walk in.
- Mention food once. A quick, consistent line like “We’ve got fresh pizza out now” goes a long way.
- Use the counter space wisely. One small flyer near the register catches attention while customers wait.
- Refresh what regulars see. Swapping or repositioning signage helps prevent visual fatigue.
- Let food sell itself. A clean, stocked warmer is often the most effective marketing you have.
None of these require posting, planning, or follow-up. They simply reinforce that food is available and worth choosing.
Marketing That Fits Real Life
Marketing doesn’t have to be a separate task to be effective. When it’s built into small, repeatable actions, it becomes part of how the store runs.
Five minutes is enough to make your foodservice program easier to notice, easier to trust, and easier to choose. And when customers notice, sales tend to follow.
If you want help choosing signage, placing materials, or finding simple ways to keep foodservice visible, your TBHC Delivers Account Manager can help you make the most of those five minutes every time.
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TBHC Delivers
TBHC Delivers is the largest distributor of Hunt Brothers Pizza; we are our own business and brand. We own our trucks and follow, believe and deliver on all Hunt Brothers Pizza’s visions. TBHC Delivers builds upon the high-quality products of Hunt Brothers Pizza with value-add customer service.

